Asked by: Meriyem Silvar
asked in category: General Last Updated: 4th April, 2020

How much oil should I use instead of butter?

There is not really a hard and fast rule to the right amount of oil to replace butter , but you can typically use about three-quarters of the amount of butter that is called for in the recipe. For instance, if the recipe calls for 10 tablespoons of butter , you can use about 7 1/2 tablespoons of oil .

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Likewise, people ask, how much oil is equivalent to 100g butter?

Butter Olive Oil
75g 60ml (55g)
100g 80ml (75g)
125g 100ml (90g)
150g 120ml (105g)

how much butter is a 1/2 cup of oil? Chef Must Have!

Butter/Margarine Olive Oil
1/2 cup = 1/4 cup + 2 tablespoons
2/3 cup = 1/2 cup
3/4 cup = 1/2 cup + 1 tablespoon
1 cup = 3/4 cup

Besides, can I substitute oil for butter in a recipe?

As a general rule of thumb, substitute three-quarters of the butter in a recipe with olive oil . In other words: If a baking recipe calls for a stick of butter (8 tablespoons), for example, use 6 tablespoons of olive oil .

How do you convert butter to oil?

Butter to Oil Conversion

  1. Tablespoon. 2 1/4 teaspoons.
  2. Tablespoons. 1 1/2 Tablespoons. 1/4 Cup.
  3. Tablespoons.
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